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How to Choose an Oven That Meets Your Cooking Needs Over the years, ovens have improved in terms of design and performance. There are now ovens with self-cleaning oven lines. These lines make the oven's interior more hot, which helps with cleaning. Some models have an automatic timer that can be set independently of the cooking function. History Since humans have been around we have used fire to keep warm and cook food. It wasn't until 1490 when the first recorded purpose-built oven came along, created in France using bricks and with a a grate that could be used to place cauldrons made of steel. be placed. The new oven was an improvement over the open flames that were used in the fireplace, where cooking was done using large metal pots that were placed above. However it was still difficult to regulate the temperature. It took years of experimentation and refinement before a method was created to efficiently bake bread or roasting meat that could be eaten without becoming blackened during the process. Ovens have improved throughout the years. In the 1800s, huge brick hearths with a brick oven were built, and metal cauldrons were placed above to heat. However, it took two years before the first practical coal oven was created in 1833. This was then followed by the first gas stoves that had top burners and ovens with interiors. In 1826, British inventor James Sharp invents the first semi-successful oven. In 1920 they were a standard kitchen appliance. Electric ovens were introduced about 60 years later depending on the speed at which electricity was introduced to households. In the US, they're known as toaster ovens, and in Britain, they're known as hobs. However, the term “oven” is used to describe any kind of oven that utilizes a heat source other than an open fire or a metal cauldron. There are hundreds of types of ovens that are available today. You can find one that can do everything you need from grilling to baking to steaming. There are a variety of options to suit all tastes and budgets, whether you're interested in a wood-fired Aga or a double walled oven. However, just like the ovens of the past, they aren't impervious to damage and can be damaged from time to time and that's the reason we are here. If you need an oven repair or a replacement part, give us call or get in touch online and we will assist you. Technology Ovens are available in a variety of technologies. For instance, many ovens are fan assisted. This is due to the fact that as well as the oven component heating up the food, there's a fan that circulates the hot air around the oven cavity to ensure that all the food cooks evenly. This is particularly helpful when you are baking. Similarly, certain ovens are smart, which means they can be controlled remotely via an app. This is especially useful if you're busy or want to cook dinner before you arrive home from work. There are also multicooking technologies that allow you to cook with traditional microwave, steam and conventional the same oven. You can get professional results faster, like perfectly cooked potatoes or a whole chicken*. You can reduce your energy use by up to 50%. This technology is sometimes described as a “multicooker” however we believe the term “gourmet” is a more accurate description! Energy efficiency Ovens are a vital component of many UK kitchens. They are used for baking, roasting and even for making some of our favourite desserts. When it comes to selecting an oven that is new it is important to select one that meets our cooking needs while also being energy-efficient. Due to the rising cost of electricity, it's more important than ever before that you think about how much your oven will cost to operate. It is important to verify the energy rating of each product's page. You should choose an oven that has an energy rating of A+ or higher, as this will help you lower your monthly expenses. You should also look at the additional features available. For Recommended Reading , if you're seeking to reduce the time spent cleaning the oven, look for a model with self-cleaning capabilities. This means that the oven will heat up to 400-500 degrees Celsius, and burn any food spillages. This will save you from having to clean your oven regularly. A minute minder is a useful feature to look out for. It lets you set a time limit to cooking. Some ovens are also smart, which allows you to connect to an app on your smartphone and control it remotely, should you wish. According to Uswitch an electric oven costs approximately 17p per hour. It's therefore important to choose the correct model for your home to reduce the cost of energy. Other appliances, like microwaves, air fryers and slow cookers consume less energy than an electric oven. Another way to reduce your energy usage when it comes to cooking is to ensure that your oven is properly protected. Install a reflective insulation on the cooker's hood to reflect heat back into the cavity. This will reduce your energy bills, as your oven won't have to be as active to keep an even temperature. Options for cooking Depending on the frequency with you cook and the recipes you love Your oven could include a variety of functions that will make food preparation simpler. Some of these functions include bread proofing that creates an environment that is warm and controlled that encourages dough to rise. or lower heat settings that ensure uniformity and gentle cooking. Some models have rapid heat settings that allow you to reach temperatures quicker which is great for those who are working in a hurry. Some ovens have an option to defrost that makes use of low heat to gradually thaw frozen food items without cooking them, thereby saving time and money. Other options such as the Interior Light feature lets you see your food as baking, and the Reheat mode keeps hot dishes at a lower temperature to avoid drying out or overcooking. When you think about the different types of food you can make in an oven, it's obvious that it's a crucial kitchen appliance that is essential to any home. If you're planning to get the most out of your oven, you should learn about all its functions. For instance, if you're making a traditional roast using the Conventional setting is recommended to ensure it is cooked well and crisped. If you're planning to grill meat in the Grill mode, it will produce juicy and flavoursome steaks. Ovens usually come with a selection of built in accessories such as racks, trays, and a telescopic run for shelves. You can find models with additional features, such as a warming drawer, compact steam oven, or healthier alternative to conventional baking. These ovens maximize nutrients and remove harmful additives. Stand-alone ovens on the other hand, tend to contain fewer features and are typically available in more limited capacity sizes. Generally, they're smaller than cookers and can have capacities of 30-40 litres, although some are larger. They're ideal for households with limited space or for those who don't do much cooking on the stove. Some have several cooking options, such as pizza stones that produce a crisp crust and a perforated plate to steam vegetables.